Goals and Objectives

Bolster consumer trust and confidence in the U.S. dairy industry and demonstrate the industry’s commitment to the highest levels of animal care and quality assurance by:

 

Latest Video

Experts Speak About the National Dairy FARM Program

Jan Shearer Jan Shearer, professor and extension veterinarian at Iowa State University, says the National Dairy FARM (Farmers Assuring Responsible Management) program will allow the dairy industry to provide assurances to customers.
 
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Jamie Jonker Jamie Jonker, vice president of scientific and regulatory affairs at the National Milk Producers Federation, says there is value for the industry in establishing national standards for the dairy industry.
 
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Jim ReynoldsJim Reynolds of the University of California Davis School of Veterinary Medicine says the National Dairy FARM program is a good way for the dairy industry to address growing consumer concerns about the way food is produced today.
 
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Sandy Goff, dairy program manager with Validus, says the National Dairy FARM program provides consistency and uniformity to best practices in animal care and quality assurance consumers increasingly demand.
 
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