Animal Agriculture’s Commitment to Sustainability

Join the Alliance for an informational webinar discussing the animal agriculture community’s continuous dedication to reducing its environmental impact and providing high standards of care to livestock and poultry while contributing to a healthy food system. Speakers from various sectors of animal agriculture will explain the community’s commitment to producing sustainable, healthy, safe and affordable food for generations to come. Speakers include:
  • Angie Krieger, Vice President, Operations, National Pork Board
  • Dr. Ken Opengart, Vice President, Animal Welfare & International Sustainability, Tyson Foods
  • Angela Anderson, Vice President, Food Chain Outreach, Innovation Center for U.S. Dairy
Register here.


Sep 02 2021


Eastern Time
2:00 pm
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