The Human Resources Reference Manual is a resource to assist dairy farm owners, managers and other staff to develop consistent and compliant Human Resources programs on-farm. It guides owners and managers through handling a variety of human resources activities as well as addressing employee problems and challenges they may face. 

Topics include: 

1. FARM HR Self-Assessment 
2. Establishing farm identity and culture 
3. Recruitment and hiring  
4. Employee communications 
5. Management of employee performance 
6. Compensation and benefits  
7. Working conditions 
8. Discrimination, harassment and other legal considerations 
9. HR record keeping 
10. Special considerations 
11. Health and safety 
12. Managing employee housing

Size: 8.5×11 

Page count: 112 pages