Sage Saffran is the Sustainability Initiatives Coordinator for the National Dairy FARM Program. Her responsibilities include support of the Environmental Stewardship and Workforce Development pillars of the FARM program. Immediately prior to joining the FARM team she was the Public Policy Intern at the National Association of State Departments of Agriculture (NASDA) where she worked with leaders of agriculture across all 50 states and four U.S. territories on policy solutions.
Sage is a recent graduate of the University of Connecticut with a B.S. in Animal Science and Applied Resource Economics in 2020. During her time at UConn, she interned with Food Export Northeast at the Connecticut Department of Agriculture, engaging with local businesses and state agriculture to promote their products on an international scale.